Australian Mountain Pepper
Also known as Tasmanian Pepper or Tasmanian Pepperberry. This is not a true peppercorn, but a berry from the rainforest shrub tasmannia lancelota. Berries have a hot crunchy seed cluster at the center. They have…
New Chocolate Sensory Wheel for Tasting Analysis
Barry Callebaut, the world’s leading manufacturer of high-quality cocoa and chocolate products, today introduced a sensory language and tasting ritual that will help chocolate professionals and consumers to understand and express the richness of chocolate…