This cut is one of the most practical parts of the pig for roasting. It is relatively inexpensive and very easy to prepare.
Alternative Name: N/A
Suggested Preparation: N/A
Pork Primal: Picnic Shoulder
NAMP code: 405
Number of Pieces: 2
Average Yield/Piece: 12.00 lbs. *
* Assumption is an animal at 250 lbs. hanging weight.
