Asparagus Is the Perfect Spring Risotto
THE FIRST ASPARAGUS OF THE YEAR TODAY’S LESSON: Asparagus is one of the first vegetable crops to stick its head out of the cold winter ground… Read More »Asparagus Is the Perfect Spring Risotto
Spring
Artichokes The Crown of Spring
TODAY’S LESSON: The warm spring days and cool, foggy nights are the perfect weather to bring the artichoke crop to its harvest. What better way… Read More »Artichokes The Crown of Spring
Last year’s devastating wildfires left behind an unexpected bounty: morel mushrooms
In 2017, the United States Forest Service spent close to $2.5 billion fighting and containing wildfires. It was the most expensive year on record. Governors… Read More »Last year’s devastating wildfires left behind an unexpected bounty: morel mushrooms
Spring Rhubarb is here!
TODAY’S LESSON: Rhubarb loves the cool spring growing season that develops the stalks slowly and full of flavor. Today we will unlock the secrets to… Read More »Spring Rhubarb is here!
Spring Fiddle Head Ferns have risen!
FIDDLEHEAD FERNS ARE THE FIRST TASTE OF THE WILD SPRING – These were photographed by a freshwater spring in Northern Arkansas earlier this week.… Read More »Spring Fiddle Head Ferns have risen!
Amazing Versitility of Lamb – Cut Comparison Chart
AMAZING VERSATILITY OF LAMB Lamb is the best looking domesticated animal on the range, friendlier than a steer and without the tough guy pig attitude.… Read More »Amazing Versitility of Lamb – Cut Comparison Chart
Morel Mushroom & Wild Ramp Blini
Morel Mushroom & Wild Ramp Blini Makes 4 servings 4 Rye Blini, cooked recipe follows 1 tablespoon unsalted butter 8 ounces fresh morel mushrooms, cleaned… Read More »Morel Mushroom & Wild Ramp Blini
Rye Blini
Rye Blini Makes 12 – four inch blini 1-1/2 cups warm milk (at about 110F) 1 package dry yeast 1 teaspoon sugar 1 cup all… Read More »Rye Blini
First Morels of the Season Today – Mark Twain National Forest
First morels we have found in 2018! While following a baby beaver we came across a bed of these wonderful mushrooms under this tree!!… Read More »First Morels of the Season Today – Mark Twain National Forest
Spring Lamb for The Easter
SPRING LAMB FOR EASTER TODAY’S LESSON: Young Lamb is the perfect feast for Easter. The rack of lamb is not only the most tender but… Read More »Spring Lamb for The Easter