In 2017, the United States Forest Service spent close to $2.5 billion fighting and containing wildfires. It was the most expensive year on record. Governors in Montana, Oregon, and California declared states of emergency. Blazes…
Food shortages have been making dramatic headlines for the past half-dozen years. The end of the avocado is in sight. Maple syrup could become a luxury ingredient, just like peanut butter. Hummus will go from snack food staple…
By CHLOE, the New York City-based fast-casual vegan restaurant that opened in 2015 with a similar service model to Danny Meyer’s hit burger chain, recently received $31 million in funding from Bain Capital, Kitchen Fund,…
When the Impossible Burger–a plant-based burger designed to sizzle, smell, taste, and bleed like beef–launched in July 2016, it was available first in Manhattan at Momofuku Nishi, a restaurant that also sells $39 strip steak…
Have you ever wondered how much food is produced every year in the world? 4’000’000’000 tons. How much of this food is wasted? 1’300’000’000, 30%; ⅓ of the world’s food produced goes in the trash…
Late on a Thursday afternoon in early March, just off Brick Lane in the heart of London’s nightlife hotspot Shoreditch, 23-year-old Louisa Davidson is taking calls and co-ordinating cables and scaffolds, as shocking pink Vegan…
How Grubhub analyzed 4,000 dishes to predict your next order Today Grubhub does indeed have an algorithm that can look across a country’s worth of takeout orders and tell a user what Indian joint near…
FOR YEARS NOW, the US Department of Agriculture has been flirting with the latest and greatest DNA manipulation technologies. Since 2016, it has given free passes to at least a dozen gene-edited crops, ruling that…
Under the volcanoes in Mexico’s Michoacán state, violent cartels are fighting to dominate a shadowy and lucrative market. One gang, called La Familia Michoacana, announced its presence about a decade ago by tossing five rivals’…
When the patron saint of the Four Seasons’ Grill Room came down last year—a 19-by-20-foot Picasso curtain that had presided over the dining room since 1959—formal “power lunching,” it appeared to many New Yorkers, had…