![\"\"](\"http:\/\/jimmyschmidt.com\/wp-content\/uploads\/2019\/05\/011A3156-B2BB-47C6-A73B-63A315ECFF19.jpeg\")
2019 James Beard Foundation Restaurant and Chef Awards <\/strong><\/h4>\n\n\n\nBest New Restaurant <\/strong>
Frenchette
NYC<\/p>\n\n\n\nOutstanding Baker <\/strong>
Greg Wade
Publican Quality Bread
Chicago<\/p>\n\n\n\nOutstanding Bar Program <\/strong>
Bar Agricole
San Francisco<\/p>\n\n\n\nOutstanding Chef (Presented by All-Clad Metalcrafters) <\/strong>
Ashley Christensen
Poole\u2019s Diner
Raleigh, NC<\/p>\n\n\n\nOutstanding Pastry Chef (Presented by Lavazza) <\/strong>
Kelly Fields
Willa Jean
New Orleans<\/p>\n\n\n\nOutstanding Restaurant (Presented by S.Pellegrino\u00ae Sparkling Natural Mineral Water) <\/strong>
Zahav
Philadelphia<\/p>\n\n\n\nOutstanding Restaurateur (Presented by Magellan Corporation) <\/strong>
Kevin Boehm and Rob Katz
Boka Restaurant Group (Boka, Girl & the Goat, Momotaro, and others)
Chicago<\/p>\n\n\n\nOutstanding Service <\/strong>
Frasca Food and Wine
Boulder, CO<\/p>\n\n\n\nOutstanding Wine Program (Presented by Robert Mondavi Winery) <\/strong>
Benu
San Francisco<\/p>\n\n\n\nOutstanding Wine, Spirits, or Beer Producer <\/strong>
Rob Tod
Allagash Brewing Company
Portland, ME<\/p>\n\n\n\nRising Star Chef of the Year (Presented by S.Pellegrino\u00ae Sparkling Natural Mineral Water) <\/strong>
Kwame Onwuachi
Kith and Kin
Washington, D.C.<\/p>\n\n\n\nBest Chefs in America (Presented by Capital One\u00ae) <\/strong><\/p>\n\n\n\nBest Chef: Great Lakes (IL, IN, MI, OH)<\/strong>
Beverly Kim and Johnny Clark
Parachute
Chicago<\/p>\n\n\n\nBest Chef: Mid-Atlantic (D.C., DE, MD, NJ, PA, VA)<\/strong>
Tom Cunanan
Bad Saint
Washington, D.C.<\/p>\n\n\n\nBest Chef: Midwest (IA, KS, MN, MO, NE, ND, SD, WI)<\/strong>
Ann Kim
Young Joni
Minneapolis<\/p>\n\n\n\nBest Chef: New York City (Five Boroughs)<\/strong>
Jody Williams and Rita Sodi
Via Carota<\/p>\n\n\n\nBest Chef: Northeast (CT, MA, ME, NH, NY State, RI, VT)<\/strong>
Tony Messina
Uni
Boston<\/p>\n\n\n\nBest Chef: Northwest (AK, ID, MT, OR, WA, WY)<\/strong>
Brady Williams
Canlis
Seattle<\/p>\n\n\n\nBest Chef: South (AL, AR, Commonwealth of Puerto Rico, FL, LA, MS)<\/strong>
Vishwesh Bhatt
Snackbar
Oxford, MS<\/p>\n\n\n\nBest Chef: Southeast (GA, KY, NC, SC, TN, WV)<\/strong>
Mashama Bailey
The Grey
Savannah, GA<\/p>\n\n\n\nBest Chef: Southwest (AZ, CO, NM, OK, TX, UT)<\/strong>
Charleen Badman
FnB
Scottsdale, AZ<\/p>\n\n\n\nBest Chef: West (CA, HI, NV)<\/strong>
Michael Cimarusti
Providence
Los Angeles<\/p>\n","protected":false},"excerpt":{"rendered":"2019 James Beard Foundation Restaurant and Chef Awards Best New Restaurant FrenchetteNYC Outstanding Baker Greg WadePublican Quality BreadChicago Outstanding Bar Program Bar AgricoleSan Francisco Outstanding Chef (Presented by All-Clad Metalcrafters) Ashley ChristensenPoole\u2019s DinerRaleigh, NC Outstanding Pastry Chef (Presented by Lavazza) Kelly FieldsWilla JeanNew Orleans Outstanding Restaurant (Presented by S.Pellegrino\u00ae Sparkling Natural Mineral Water) ZahavPhiladelphia Outstanding Restaurateur (Presented by Magellan Corporation) Kevin Boehm… THE 2019 JAMES BEARD AWARD WINNERS<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":1905,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"neve_meta_sidebar":"","neve_meta_container":"","neve_meta_enable_content_width":"","neve_meta_content_width":0,"neve_meta_title_alignment":"","neve_meta_author_avatar":"","neve_post_elements_order":"","neve_meta_disable_header":"","neve_meta_disable_footer":"","neve_meta_disable_title":"","footnotes":""},"categories":[5,3,38,25],"tags":[],"class_list":["post-2005","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-culinary-happenings","category-food-news","category-restaurant-business","category-what-to-read-today"],"_links":{"self":[{"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/posts\/2005","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/comments?post=2005"}],"version-history":[{"count":1,"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/posts\/2005\/revisions"}],"predecessor-version":[{"id":2007,"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/posts\/2005\/revisions\/2007"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/media\/1905"}],"wp:attachment":[{"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/media?parent=2005"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/categories?post=2005"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/tags?post=2005"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
Frenchette
NYC<\/p>\n\n\n\n
Outstanding Baker <\/strong> Outstanding Bar Program <\/strong> Outstanding Chef (Presented by All-Clad Metalcrafters) <\/strong> Outstanding Pastry Chef (Presented by Lavazza) <\/strong> Outstanding Restaurant (Presented by S.Pellegrino\u00ae Sparkling Natural Mineral Water) <\/strong> Outstanding Restaurateur (Presented by Magellan Corporation) <\/strong> Outstanding Service <\/strong> Outstanding Wine Program (Presented by Robert Mondavi Winery) <\/strong> Outstanding Wine, Spirits, or Beer Producer <\/strong> Rising Star Chef of the Year (Presented by S.Pellegrino\u00ae Sparkling Natural Mineral Water) <\/strong> Best Chefs in America (Presented by Capital One\u00ae) <\/strong><\/p>\n\n\n\n Best Chef: Great Lakes (IL, IN, MI, OH)<\/strong> Best Chef: Mid-Atlantic (D.C., DE, MD, NJ, PA, VA)<\/strong> Best Chef: Midwest (IA, KS, MN, MO, NE, ND, SD, WI)<\/strong> Best Chef: New York City (Five Boroughs)<\/strong> Best Chef: Northeast (CT, MA, ME, NH, NY State, RI, VT)<\/strong> Best Chef: Northwest (AK, ID, MT, OR, WA, WY)<\/strong> Best Chef: South (AL, AR, Commonwealth of Puerto Rico, FL, LA, MS)<\/strong> Best Chef: Southeast (GA, KY, NC, SC, TN, WV)<\/strong> Best Chef: Southwest (AZ, CO, NM, OK, TX, UT)<\/strong> Best Chef: West (CA, HI, NV)<\/strong> 2019 James Beard Foundation Restaurant and Chef Awards Best New Restaurant FrenchetteNYC Outstanding Baker Greg WadePublican Quality BreadChicago Outstanding Bar Program Bar AgricoleSan Francisco Outstanding Chef (Presented by All-Clad Metalcrafters) Ashley ChristensenPoole\u2019s DinerRaleigh, NC Outstanding Pastry Chef (Presented by Lavazza) Kelly FieldsWilla JeanNew Orleans Outstanding Restaurant (Presented by S.Pellegrino\u00ae Sparkling Natural Mineral Water) ZahavPhiladelphia Outstanding Restaurateur (Presented by Magellan Corporation) Kevin Boehm… THE 2019 JAMES BEARD AWARD WINNERS<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":1905,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"neve_meta_sidebar":"","neve_meta_container":"","neve_meta_enable_content_width":"","neve_meta_content_width":0,"neve_meta_title_alignment":"","neve_meta_author_avatar":"","neve_post_elements_order":"","neve_meta_disable_header":"","neve_meta_disable_footer":"","neve_meta_disable_title":"","footnotes":""},"categories":[5,3,38,25],"tags":[],"class_list":["post-2005","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-culinary-happenings","category-food-news","category-restaurant-business","category-what-to-read-today"],"_links":{"self":[{"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/posts\/2005","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/comments?post=2005"}],"version-history":[{"count":1,"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/posts\/2005\/revisions"}],"predecessor-version":[{"id":2007,"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/posts\/2005\/revisions\/2007"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/media\/1905"}],"wp:attachment":[{"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/media?parent=2005"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/categories?post=2005"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/tags?post=2005"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
Greg Wade
Publican Quality Bread
Chicago<\/p>\n\n\n\n
Bar Agricole
San Francisco<\/p>\n\n\n\n
Ashley Christensen
Poole\u2019s Diner
Raleigh, NC<\/p>\n\n\n\n
Kelly Fields
Willa Jean
New Orleans<\/p>\n\n\n\n
Zahav
Philadelphia<\/p>\n\n\n\n
Kevin Boehm and Rob Katz
Boka Restaurant Group (Boka, Girl & the Goat, Momotaro, and others)
Chicago<\/p>\n\n\n\n
Frasca Food and Wine
Boulder, CO<\/p>\n\n\n\n
Benu
San Francisco<\/p>\n\n\n\n
Rob Tod
Allagash Brewing Company
Portland, ME<\/p>\n\n\n\n
Kwame Onwuachi
Kith and Kin
Washington, D.C.<\/p>\n\n\n\n
Beverly Kim and Johnny Clark
Parachute
Chicago<\/p>\n\n\n\n
Tom Cunanan
Bad Saint
Washington, D.C.<\/p>\n\n\n\n
Ann Kim
Young Joni
Minneapolis<\/p>\n\n\n\n
Jody Williams and Rita Sodi
Via Carota<\/p>\n\n\n\n
Tony Messina
Uni
Boston<\/p>\n\n\n\n
Brady Williams
Canlis
Seattle<\/p>\n\n\n\n
Vishwesh Bhatt
Snackbar
Oxford, MS<\/p>\n\n\n\n
Mashama Bailey
The Grey
Savannah, GA<\/p>\n\n\n\n
Charleen Badman
FnB
Scottsdale, AZ<\/p>\n\n\n\n
Michael Cimarusti
Providence
Los Angeles<\/p>\n","protected":false},"excerpt":{"rendered":"