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domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init
action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /home2/n8a7v6u9/public_html/jimmyschmidt.com/wp-includes/functions.php on line 6121google-analytics-dashboard-for-wp
domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init
action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /home2/n8a7v6u9/public_html/jimmyschmidt.com/wp-includes/functions.php on line 6121BEIJING (Reuters) – Up to 200 million pigs could be culled or die from being infected as African swine fever spreads through China, Rabobank said, by far the highest such forecast yet and underscoring the gravity of the epidemic in the world\u2019s top pork producer. <\/p>\n\n\n\n
Such a number would mark a huge chunk of the nation\u2019s pig herd, which Rabobank says stood at 360 million animals late last year, and comes as many in the industry say the spread of swine fever there is much worse than authorities have reported. <\/p>\n\n\n\n
The drop would drag down China\u2019s pork output by 30 percent in 2019 from last year, Rabobank said in a statement late on Thursday, boosting demand for meat imports and sapping appetite for animal feed made from commodities like soybeans. <\/p>\n\n\n\n
\u201cIt\u2019s unprecedented, and there are many dimensions of the situation that are still not fully understood,\u201d Justin Sherrard, Rabobank\u2019s global strategist for animal protein, told Reuters. <\/p>\n\n\n\n
A total of between 150 million and 200 million pigs will die from being infected with African swine fever or culled in the wake of outbreaks, agricultural industry analysts at the bank said.<\/p>\n\n\n\n
China, which produces about half the world\u2019s pork, this week said it had culled 1.01 million pigs to control the disease. <\/p>\n\n\n\n
It has reported 124 outbreaks since August last year, with the virus having reached every province apart from the southern island of Hainan and continuing to spread. <\/p>\n\n\n\n
The agriculture ministry, which did not respond to a fax requesting comment on Friday, has repeatedly said the situation is under control. <\/p>\n\n\n\n
China\u2019s pork production is seen at around 38 million tonnes in 2019 versus 54 million tonnes last year, Sherrard told Reuters, citing the company\u2019s latest forecast. <\/p>\n\n\n\n
That would be the lowest level in at least 20 years, according to National Bureau of Statistics data, with repercussions across the global market for all animal proteins. <\/p>\n\n\n\n
The decline would be nearly 30 percent larger than annual output in the United States and equivalent to Europe\u2019s yearly pork supply, Rabobank said. <\/p>\n\n\n\n
The United States Department of Agriculture has forecast a smaller decline in China\u2019s pork output this year, of around 10 percent. <\/p>\n\n\n\n
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BEIJING (Reuters) – Up to 200 million pigs could be culled or die from being infected as African swine fever spreads through China, Rabobank said, by far the highest such forecast yet and underscoring the gravity of the epidemic in the world\u2019s top pork producer. Such a number would mark a huge chunk of the… Up to 200 million pigs to be culled or die from swine fever in China: Rabobank<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":1982,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"neve_meta_sidebar":"","neve_meta_container":"","neve_meta_enable_content_width":"","neve_meta_content_width":0,"neve_meta_title_alignment":"","neve_meta_author_avatar":"","neve_post_elements_order":"","neve_meta_disable_header":"","neve_meta_disable_footer":"","neve_meta_disable_title":"","footnotes":""},"categories":[3,25],"tags":[],"class_list":["post-1981","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-news","category-what-to-read-today"],"_links":{"self":[{"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/posts\/1981","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/comments?post=1981"}],"version-history":[{"count":1,"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/posts\/1981\/revisions"}],"predecessor-version":[{"id":1983,"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/posts\/1981\/revisions\/1983"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/media\/1982"}],"wp:attachment":[{"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/media?parent=1981"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/categories?post=1981"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/jimmyschmidt.com\/wp-json\/wp\/v2\/tags?post=1981"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}