---
title: Picnic Shoulder (Whole, Boneless)
description: "![](http://jimmyschmidt.com/wp-content/uploads/2022/06/pork-shoulder-picnic-boneless-1024x684-1.jpg) This is one of the most practical parts of the pig for roasting. It is relatively inexpensive and very easy to prepare. This cut is a bit disorganized looking because of the complex bone structure that must be removed.…"
url: "http://jimmyschmidt.com/docs/picnic-shoulder-whole-boneless/"
updated: "2022-06-10"
category: Pork / Picnic Shoulder
---

# Picnic Shoulder (Whole, Boneless)

![](http://jimmyschmidt.com/wp-content/uploads/2022/06/pork-shoulder-picnic-boneless-1024x684-1.jpg)

This is one of the most practical parts of the pig for roasting. It is relatively inexpensive and very easy to prepare. This cut is a bit disorganized looking because of the complex bone structure that must be removed.

**Alternative Name:** N/A
**Suggested Preparation:** N/A

**Pork Primal:** [Picnic Shoulder](http://jimmyschmidt.com/docs/pork-picnic-shoulder/)
**NAMP code:** 405A

**Number of Pieces:** 2
**Average Yield/Piece:** 10.00 lbs. *

* Assumption is an animal at 250 lbs. hanging weight.